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Wags & Whiskers Co.

Birthday Cake Cookies | Oat and Hay Based

Birthday Cake Cookies | Oat and Hay Based

Regular price $5.50 CAD
Regular price Sale price $5.50 CAD
Sale Sold out
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Inspired by birthday cake flavoured sweets we present you a cookie that comes in both the oat based version and a strictly hay version! It doesn't need to be your birthday for you to enjoy birthday cake! 

Pack Size: 6, 12, 24 (each with 3 varieties: oat only, hay only, mixed = half of each)

Suitable for bunnies, guinea pigs 

SHIPPING TERMS:
Please click the link to read the terms as we have different shipping methods for different items.

INGREDIENTS

Oat version: Organic oat flour, nectarine, turmeric, beet, spirulina

Hay version: Orchard hay, banana, jasmine flowers, cornflower, heather flower

SIZE
Diameter: ~3 cm 

The hay ones will be made thicker than the oat ones to prevent the cookies from breaking. 

IMPORTANT NOTE:
These treats are safe to give to rabbits, but are high in sugar content due to the fruit juice, so these treats should be given in small amounts and should not be given daily. Fruit should not be given to rabbits younger than 2 months old. If your rabbit is under 6 months old they should be given fruit sparingly. Rabbits have sensitive stomachs, so new treats should be introduced slowly in small amounts.

RECOMMENDED to use within 4-5 months. This is intended for healthy pets and should be given only as a treat and not to replace their meals.

USE:
We advise to give a maximum of half of one treat a day or less if your rabbit has consumed other treats. Rabbits should not consume too much sugar, so be mindful of the amount to give if this treat is given in addition to other sugary treats. Rabbits have sensitive stomachs, so new treats should be introduced slowly in small amounts.

STORAGE:
Store in a closed airtight container in a cool, dry place

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Customer Reviews

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M
Melissa Clarke
Such adorable treats!

I am so impressed with the creativity this company provides for bunnies :)
Our bunnies enjoyed the cake and treats!

Thank you :)

J
Jacob Hanna

Birthday Cake Cookies | Oat and Hay Based